Spanish cuisine continues to be popular worldwide. Although, the ‘Spanish cuisine’ does not actually exist; each Spanish region has developed its own dishes and unique products. The Spanish food culture is different from the English food culture. Spanish people eat main courses twice a day and their breakfasts usually contain of fruit, sweet food and black coffee. However, the food culture differs per region.
The Spanish traditional dishes are described as appetising and simple to prepare. Many tourists visit Spain, not just to experience the culture and enjoy its beautiful landscapes, but also to taste some traditional Spanish dishes.